No gift befits the food-obsessed people in your life like a cookbook. If not, now is the time. No matter how you decide to use your refrigerated cookie dough, everyone will enjoy the result. Save time by using refrigerated sugar-cookie dough to make these spooky witch cookies. From gooey bars to cookie bars, these recipe are fast and easy and no one will know they come from a mix! It has been in my family forever, it just gets handed down from one generation to the next. Although we wouldn’t recommend eating an entire candy corn on the cob in a sitting (unless you’re looking for a serious sugar overload), if anyone wants to take a nibble, just be sure to let any guests know that the core is made using raw cookie dough, in case allergies are a concern. Refrigerate for 2 hours or until firm enough to slice. Remove the cookie dough from the refrigerator and unwrap it. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Join Bake Camp. Prep and freeze the cookie dough (will keep in the freezer for up to 3 months!) John Kernick, Credit: Sugar Cookie Dough Variation #4: Chocolate Chip Cookies Gingerbread Cookie Mix layered in a one quart canning jar. this link is to an external site that may or may not meet accessibility guidelines. This recipe makes a lot of cookie dough, so chances are you won’t be baking it all off in advance. MyRecipes.com is part of the Allrecipes Food Group. A traditional refrigerator cookie rolled in cinnamon sugar before baking. These frosted lemon cookies are a delicious refrigerator cookie, and they are quick and easy to make. You may not believe it, but you can make perfectly crispy-on-the-outside, gooey-on-the-inside cookies with some help from your air frier. Quick + Easy Cookie Dough Recipes and Ideas - Pillsbury.com Meredith Food Studios, Credit: Use green food coloring and cocoa to dye the dough green and brown then decorate with brown icing and mini chocolate candies. A package of store-bought cookie dough is a very useful thing to have lurking in the back of your fridge, waiting for a sweet craving to strike! Lee Harrelson; Styling: Mindi Shapiro, Credit: Time does not include chill time for dough. Our break apart and ready to bake cookie dough comes in a wide variety of flavors and are sure to please. We make these every year for Christmas and are always a sure-to-please treat. Break out the cookie cutters and food dye to make themed treats for your favorite holiday, combine the dough with another dessert for a delicious hybrid, or turn those cookies into dessert pizza crusts or tiny, delectable cups. If you’d rather, you can bake the green cookies plain and decorate as you please using only icing pens once they have cooled. Make now, bake later! That means more time for you to get creative — try cookies… Cut dough logs into 1/4 inch slices and place them … This cute refrigerator cookie resembles the popular ice cream flavor. Try it with different baking mixes and cookie combos to create your ultimate dessert. Keep rolls of cookie dough in the refrigerator or freezer. An ice box cookie, these were one of the two Christmas cookie recipes my German grandmother made every year until her death at age 92. Have you hopped on the toaster oven dessert train yet? If you want to ripen a cookie dough recipe that tells you to bake them right away, just allow your ripened dough to come to room temperature before baking. Swirls of color, similar looking to Play Doh. Using our refrigerated chocolate chip bar dough as a base for this customizable cookie cup, this is one treat that has something for everyone. Allergen Free Morsels . Great for making ahead of time. Crisp, sweet and chewy--a basic refrigerator cookie. Curious about the spaghetti night inspired dessert that stole the show at this year’s Iowa State Fair? Delicious oatmeal cookies like grandma's! Make a little magic with peanut butter cookie dough, mini peanut butter cup candies, and granola. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Once you prepare the dough, it can be saved (even frozen!) Add milk and vanilla. In the recipe below, we provided a suggested path for decorating your Frankenstein cookies, but definitely feel free to go about designing and decorating these tasty little monsters however you please. Coconut flavored refrigerator cookies. Portioning and Freezing Cookie Dough. Roll the cookie dough log in the sprinkles until it is completely covered, adding more as needed. © Copyright 2020 Meredith Corporation. Roll dough into three 5-inch long rolls; wrap each in wax paper or plastic wrap. Icebox cookies are indispensable for busy bakers: Keep a ready supply of dough on hand for instant sweet gratification. Cut into 1/4-in. Sandwich your favorite jam in between two star-shaped sugar cookies (made from storebought dough) for an easy, fruity cookie treat. Shape dough into two 8-in. Press the coconut into the dough with your hands, then slice and bake as directed. In a large bowl, cream vegetable shortening, butter, sugar, and brown sugar until light and fluffy; stir … Let your kids give them personality by decorating with holiday candies. Place slices 1 inch apart on baking sheet. Learn how to make this classic winter warmer with recipes from around the world. Keep in mind—it’s OK if they’re a little messy, they are monsters after all. Dress up refrigerated sugar cookie dough to make these super-cute snowmen. This sugar cookie recipe is great for Christmas cut-out cookies. These are a perfect addition to your holiday cookie trays! Make a double or triple batch of these heavenly cookies. Everybody loves these chocolate and butter cookies. 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