The closer a food is to the right edge of the map, the more essential nutrients per calorie it contains. Discover The Life Impact, pros and cons, benefits and risks of : walnuts, watercress, watermelon, wheatgrass, white currants and more. Potassium 308mg. The fruit has been used in traditional medicine to treat conditions including Alzheimer's disease, the common cold, and the flu, but there is limited scientific evidence to support these uses.3 However, some evidence shows that black currants provide anti-inflammatory, antioxidant, and antimicrobial benefits that may help in the management of certain illnesses.3 Add to Tracking Add to Compare Create Recipe Add to My Foods. Footnotes for Currants, red and white, raw, NUTRITION DATA'S OPINION Use of and/or registration on any portion of this site constitutes acceptance of our Currants can come in different colors. A typical target for total Estimated Glycemic Load is 100 or less per day. This symbol offers a visual representation of a food's nutritional strengths and weaknesses, with each spoke representing a different nutrient. Get full nutrition facts and other common serving sizes of Red and White Currants including 1 oz and 100 g. White currants are the least nutritionally dense currant in comparison to red and black, however, they are still an excellent source of vitamin C. Applications Opposed to the red and black varieties, White currants are rarely used in savory applications. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Hand them round with caster sugar and cream, and summer is in every spoonful. This food is a good source of vitamin c . Per 100 g / mL serving the food "Red & White Currants" within the category "Fruits & Fruit Products" has a total of 56.0 calories and the following nutrition facts: 1.4 g protein, 13.8 g carbs and 0.2 g fat.All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Red & White Currants". July is the best time to try them. Food details for CURRANTS,RED&WHITE,RAW in different kinds of quantities, amounts or measurements. Detailed nutritional values of Currants, red plus white, raw natural. Compare carbs, fat, protein, vitamins, minerals, and more between different foods or serving sizes. Currants can come in different colors. Currants, Red And White, Raw Vitamin K in Currants, Red And White, Raw There is 12.32 mcg of Vitamin K in 1.0 cup of Currants, red and white, raw. The recommended USDA amount of Vitamin K for adults 19 and older is 90 mcg/day. Learn about the carbs, calories, fat, sodium, and other nutrients that are found in Currants, red and white, raw . and Privacy Policy and Cookie Statement This is because it was later discovered that black currants were responsible for the spread of white pine blister rust, a type of fungus that began gradually killing off white pine trees. White currants are rarely specified in savoury cooking recipes compared with their red counterparts. 1 to 10 of 1000 for Red and White Currants Red and White Currants Per 1 cup - Calories: 63kcal | Fat: 0.22g | Carbs: 15.46g | Protein: 1.57g You'd need to walk 17 minutes to burn 63 calories. The Self NutritionData method and system is covered by U.S. Patent No. Jostaberry is hybrid of R. nigrum and other wild gooseberries. See the Currants Nutrition Chart for complete recommended daily values. There are at least 100 species of currants. Find out below what are the health benefits of blackcurrant, redcurrant and white currant berries: Anti-inflammatory, antimicrobial and anti-aging properties; Blackcurrant berries have the highest vitamin C content (181 mg/100 g), followed by red and white currant berries (41 mg). See if animals are killed, harmed or indire 490 times less than White Bread Zinc 2% 83% 0.23mg 27.4 times less than Beef Copper 0% 49% 0.11mg 1.3 times less than Shiitake Vitamin A 1% 51% 42IU 397.8 times less than Carrot Vitamin E 1% 86% 0.1mg Want to use it in a meal plan? There are 63 calories in 112 grams of Red and White Currants. Foods that have more essential nutrients per calorie are considered better choices for optimum health.Nutrition Data also indicates whether a food is particularly high or low in various nutrients, according to the dietary recommendations of the FDA.Read more about Nutrition Data's opinion. There are 63 calories in 1 cup (4 oz) of Red or White Currants, raw. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Calories in Currants Currants have 63 calories per cup or 56 calories for every 100 grams. Nutrition Facts. They, however, consider inferior to blackcurrants regarding antioxidant power. Berries of red, white and pink currants feature translucent pulp, sweeter in taste. Compared to red currants, they are sweeter and work well as decoration for desserts. White currants, which come from the same plant, are often marketed as different fruits, but they are actually albino versions of red currant. Private Selection Super Sweet Pineapple Chunks, Private Selection Blueberries Strawberries and Mangoes. An excellent source of fiber, vitamin C, and antioxidants, one cup of fresh currants contains 62 calories and 15 grams of carbohydrate. See the health benefits and risks, if it is good or bad for you, good or bad for human appearance, energy and lifespan. In particular, white currants are the classic ingredient in the highly regarded Bar-le-duc or Lorraine jelly although preparations made of red currants can also be found. Consuming currants may provide certain health benefits. For a more nutritious diet, select foods that fall on the right half of the map.The closer a food is to the top edge of the map, the more likely it is to fill you up with fewer calories. When made into jams and jellies the result is normally pink. These are fat-free and cholesterol-free berries. Phosphorus 49.3mg. Online analysis information with non-nutrients and nutrients composition facts table for item No. Protein quality is dependent on having all the essential amino acids in the proper proportions. Calories, carbs, fat, protein, fiber, cholesterol, and more for Currants, red and white (Raw). 2 Currants have also been used in traditional medicine to treat a number of conditions. If you want to restrict your caloric intake without feeling hungry, choose foods from the top half of the map.Foods that are close to the bottom edge are more calorie-dense. - Mac Safari (Click print below > Copies & Pages > Safari), Nutrition facts label for Currants, red and white, raw, NUTRITIONAL TARGET MAP™ Search the database of over 200,000 foods. Most of its calories are from carbohydrates. They come in red, black, purple, pink and white shades. For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox (File > Page Setup > Format & Options) Currants uses and benefits. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Minerals: One must also note a fact enlisted among the Currants Fruit Nutrition Facts that the fruit are enriched with many crucial minerals. Nutrition facts for Currants, raw, red and white, recommended daily values and analysis. As with all fruit, drying currants significantly changes the nutritional profile per serving. Per 100 g / mL serving the food "Red & White Currants" within the category "Fruits & Fruit Products" has a total of 56.0 calories and the following nutrition facts: 1.4 g protein, 13.8 g carbs and 0.2 g fat.All other nutritional information like vitamins and minerals you can find above within the calorie chart for the food "Red & White Currants". Jostaberry is hybrid of R. nigrum and other wild gooseberries. Glycemic load is a way of expressing a food or meal's effect on blood-sugar levels. There are 63 calories in 1 cup (4 oz) of Red or White Currants, raw. "Black" and "white" raisins don't differ much nutritionally. If you are not overweight and are physically active, a little higher is acceptable.Read more about the eGL, Nutrient Balance Indicator for Currants, red and white, raw, NUTRIENT BALANCE INDICATOR™ All trademarks, copyright and other forms of intellectual property are property of their respective owners. Currants come in red, pink, white, and black varieties. Although few (if any) individual foods provide all the essential nutrients, the Nutrient Balance Indicator and Completeness Score can help you construct meals that are nutritionally balanced and complete.Read more about the Nutrient Balance Indicator, Protein Quality for Currants, red and white, raw, PROTEIN QUALITY The most common type is red currants, or Zante currants. By combining complementary proteins, you may be able to increase the overall quality of the protein you consume.Read more about Protein Quality. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. The good: This food is very low in Saturated Fat, Cholesterol and Sodium. Raisins, sultanas and currants have a similar nutrient profile, as all are high in fiber, potassium and antioxidants. - Internet Explorer 6/7 (Tools > Internet Options > Advanced > Printing) Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. If one or more amino acid is not present in sufficient amounts, the protein in your diet is considered incomplete.Each spoke on the Protein Quality graph represents one of the nine essential amino acids, and the graph shows how close the protein in your diet is to the optimal distribution of amino acids recommended by the Institute of Medicine's Food and Nutrition Board.An Amino Acid Score of 100 or higher indicates a complete or high-quality protein. We provide you with the Currants nutrition facts and the health benefits of Redcurrants and White Currants to help you to lose weight and eat a healthy diet. It is also a good source of Potassium and Manganese, and a very good source of Dietary Fiber, Vitamin C and Vitamin K.The bad: A large portion of the calories in this food come from sugars. Foods that have roughly the same number of calories from fats, calories, and protein will be found closer to the center of the pyramid.Read more about the Caloric Ratio Pyramid, Caloric Ratio Pyramid for Currants, red and white, raw, ESTIMATED GLYCEMIC LOAD™ The specific nutritional values from USDA is for: Currants, red and white, raw. Data contents chart for nutritionists. Get full nutrition facts and other common serving sizes of Red and White Currants including 1 oz and 100 g. If the Amino Acid Score is less than 100, a link is provided to complementary sources of protein. 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